Description:
The American Metalcraft DRPE800 Dough Retarding/Proofing Pan is a specialized tool designed for precision in dough preparation and management. With a substantial 48 oz. capacity, this pan is perfect for managing medium batches of dough, ensuring consistent proofing or retarding results. Its dimensions are meticulously crafted - 8 Outer Diameter (OD), 7-3/8" Inner Diameter (ID), and 2-5/8 Height - making it ideal for various dough types and recipes. Constructed from 14 gauge tempered aluminum, the pan promises durability and resistance to warping, crucial for maintaining shape and performance under continuous use. The self-stacking feature allows for efficient storage, optimizing space in busy kitchens. This pan is an eastern style, non-returnable, made-to-order item that underscores its tailored manufacturing process in the USA. Designed for hand washing only, it necessitates gentle care but guarantees longevity with proper maintenance. The American Metalcraft DRPE800 is a versatile choice for bakeries and pizzerias, providing a reliable tool for dough preparation while demonstrating robust construction and thoughtful design suited for commercial culinary environments.
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