Description:
The San Jamar CB121812GN Cut-N-Carry Cutting Board is a versatile tool designed for various food service environments, measuring 12 inches by 18 inches with a thickness of 1/2 inch. This cutting board is equipped with a food safety hook, which enables easy and hygienic transport and storage. Made from durable co-polymer material, it provides a robust and long-lasting cutting surface that is also gentle on knives. The board's green color is not just aesthetically pleasing but also serves a functional purpose in color-coded food preparation systems, helping to prevent cross-contamination by designating it for specific food types. Designed with practicality in mind, the board is dishwasher safe, ensuring easy cleaning and maintenance in fast-paced kitchen environments. As an NSF-certified product, the San Jamar CB121812GN meets rigorous public health and safety standards, making it a reliable choice for commercial kitchens, catering businesses, and food preparation areas where safety and hygiene are of paramount importance. This cutting board's thoughtful design and adherence to safety standards underscore its value across different market segments within the food service industry, offering a blend of practicality, safety, and compliance.
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