Description:
The Vollrath 61230 Bake & Roast Pan is constructed with standard 22-gauge stainless steel, offering robust durability and longevity in any kitchen setting. Measuring 14-7/8 inches in length, 10-1/4 inches in width, and 2 inches in depth, this pan is designed to accommodate a variety of baking and roasting needs, whether in a commercial kitchen or a home environment. Certified by the NSF, it adheres to strict public health and safety standards, ensuring that it meets the requirements demanded by professional culinary establishments. Proudly made in the USA, the Vollrath 61230 pan is synonymous with quality and precision. Its stainless steel composition provides excellent heat distribution and resilience, making it a versatile tool for chefs aiming to achieve consistent cooking results. This pan is particularly valuable for professionals in the food service industry who require reliable equipment that can withstand the rigors of daily use while maintaining its structural integrity. The Vollrath 61230 Bake & Roast Pan represents a commitment to high-quality manufacturing and functionality, making it an essential component for any culinary operation that values efficiency and performance.
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