Description:
The Matfer 111046 Egg Whisk 17-3/4"L Balloon Shaped is a meticulously designed kitchen tool, combining technical excellence with user comfort. This whisk is crafted from stainless steel, ensuring durability for both professional chefs and home cooks. The balloon shape of the whisk is ideal for aerating ingredients, providing exceptional performance in tasks such as whipping egg whites or cream. Measuring at 17-3/4 inches in length, it is suitable for a variety of bowl sizes, offering versatility in the kitchen. The whisk features a unique non-twist spring wire, which aids in maintaining its shape and functionality over time. An outstanding feature is its high heat resistance, capable of withstanding temperatures up to 430F, making it suitable for hot mixtures. The Exoglass insulated handle provides a non-slip comfort grip, ensuring safety and ease of use during prolonged mixing sessions. This whisk is dishwasher safe, simplifying the cleaning process and enhancing its practicality for busy kitchen environments. Proudly made in France, it carries the AFNOR NF Certification, ensuring quality and reliability with a lifetime warranty. The Matfer 111046 Egg Whisk is a prime choice for culinary professionals and enthusiasts alike, embodying exceptional craftsmanship and functionality.
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