CAC China B14PB-21 Pastry Bag 21″ Polyurethane Lined Cotton

Description:

The CAC China B14PB-21 Pastry Bag is a 21-inch tool, meticulously designed for professional pastry chefs and bakers who demand precision and reliability in their kitchen instruments. This pastry bag stands out due to its polyurethane-lined cotton construction, providing a unique combination of durability and flexibility that is essential for intricate pastry work. The polyurethane lining ensures the bag is leak-proof and easy to clean, enhancing its longevity and maintaining hygiene standards critical in food preparation settings. The cotton exterior offers a comfortable grip, reducing hand fatigue during extensive use, which is particularly beneficial for high-volume bakeries and pastry shops. Packed in cases of 576 units, the CAC China B14PB-21 is also a cost-effective solution for businesses that require large quantities of high-quality pastry bags. Ideal for various segments within the baking industry, from gourmet patisseries to large-scale food production environments, this pastry bag meets the demanding needs of professionals who seek consistent and high-performance tools. By integrating robust materials and thoughtful design, the CAC China B14PB-21 Pastry Bag supports the creation of exquisite pastries with finesse and efficiency, making it a vital addition to any culinary toolkit.