Description:
The Winco KFP-61 Acero Boning Knife is a precise and durable kitchen tool designed for professional use, measuring 11-1/2 inches in overall length with a 6-inch stiff blade. This knife is expertly crafted from forged German high carbon stainless steel, ensuring long-lasting sharpness and resistance to staining and corrosion. The full tang construction is triple riveted, providing enhanced stability and balance during use, making it particularly suited for the rigorous demands of culinary professionals. Its one-piece design further strengthens the knife, offering reliability and durability in high-intensity environments. The injection molded POM handle in classic black is ergonomically designed for a comfortable grip, reducing hand fatigue during extensive use. Certified by NSF, the Winco KFP-61 adheres to the highest standards of safety and sanitation, making it an essential tool for commercial kitchens and food service operations. This boning knife is ideal for chefs and butchers who require precision in deboning meat, poultry, and fish, providing exceptional control and performance. Its combination of high-quality materials, expert craftsmanship, and thoughtful design makes the Winco KFP-61 Acero Boning Knife a valuable addition to any professional kitchen, ensuring efficiency and excellence in culinary preparation.
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